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Baked & Chopped Kataifi 10-20-45 Lb

Regular price $140.00
Regular price $140.00 Sale price $249.00
SAVE 43% Sold out

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Baked & Chopped Kataifi 10-20-45 Lb

Regular price $140.00
Regular price $140.00 Sale price $249.00
SAVE 43% Sold out
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Who is Ceres Gourmet?

At Ceres Gourmet, we prioritize quality and customer satisfaction. Our commitment to premium ingredients, innovative and elegant packaging, and exceptional service sets us apart from competitors. Every product is crafted and delivered with care, ensuring a superior experience for our customers.

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Premium & Natural Ingredients

Gift-Ready Special Packaging

Customer Satisfaction First

Freshly Made & Safely Delivered

Unique Flavor Combinations

Bulk Baked & Chopped Kataifi

Discover the magic of Baked & Chopped Kataifi, a finely shredded, pre-cooked pastry that brings an irresistible crunch and rich aroma to your culinary creations. Perfectly crafted to elevate everything from decadent chocolates to elegant cakes, this versatile ingredient adds both texture and flavor with minimal effort.

Why Choose Baked & Chopped Kataifi?

Firstly, this pre-roasted kataifi saves you valuable time in the kitchen. Unlike traditional raw kataifi, it requires no additional roasting or frying—just open the package and start layering. Secondly, its ultra-thin, finely chopped strands offer an exquisite texture, balancing crispness with a tender bite. This makes it ideal for a variety of gourmet desserts and savory dishes.

Perfect for Luxurious Chocolate Creations

Whether you’re a chocolatier or a passionate home cook, the Baked & Chopped Kataifi is your secret weapon for crafting premium chocolate bars and truffles. The light crunch and subtle nutty scent complement rich chocolate flavors, enhancing the sensory experience. For instance, layering this kataifi inside Dubai chocolate bars adds an elegant contrast to creamy fillings, making every bite unforgettable.

Elegant Touch for Cakes and Puddings

Moreover, this finely shredded pastry is perfect for topping or filling cakes and milk-based puddings like muhallebi or custard. When lightly toasted with sugar and walnuts, it offers a delightful depth of flavor and texture. Its ability to absorb syrups or fillings ensures that desserts are never dry, while still maintaining a satisfying crispness.

Versatility Beyond Sweet Dishes

However, Baked & Chopped Kataifi isn’t limited to desserts. It also shines in savory recipes—add a golden, crispy layer to schnitzels, savory pies, or sprinkle over soups for unexpected texture. This flexibility makes it a favorite for chefs looking to innovate and impress across various cuisines.

Bulk Packaging for Professionals and Enthusiasts

Available in 10, 20, and 45-pound packages, this kataifi meets the needs of high-volume kitchens, bakeries, and catering services. Bulk packaging ensures consistent quality and freshness, making it easier to maintain large-scale production without sacrificing the artisan touch.

Pure, Authentic, and Inclusive

Crafted simply from wheat flour and water, this product is both vegan and halal-friendly. Sourced from expert producers in Turkey and sealed for freshness, it guarantees an authentic taste and long-lasting crunch every time you use it.

In Conclusion: Elevate Your Culinary Creations with Baked & Chopped Kataifi

In other words, this ingredient is a must-have for anyone aiming to add authentic texture and gourmet appeal to their dishes. As the saying goes, "The difference is in the details." With Baked & Chopped Kataifi, you get that perfect detail—a light, crunchy layer that transforms ordinary recipes into extraordinary delights. Whether you’re crafting luxury chocolates, elegant desserts, or innovative savory dishes, this kataifi offers unmatched quality and convenience. Bring it into your kitchen today and taste the tradition and craftsmanship in every bite.

Frequently Asked Questions

Is this kataifi ready to use?

Yes! It’s pre-cooked and chopped, so you can use it straight from the package without any prep.

Can I use it for savory dishes?

Absolutely. It adds delightful texture to both sweet and savory recipes.

How should I store it?

Keep it in a cool, dry place to maintain its crispness and freshness.

Is it suitable for special diets?

Yes, it’s vegan and halal-friendly, made only from wheat flour and water.